On our second morning in Mont Tremblant, Mum and I marched up to the Fairmont Tremblant and stopped in the lobby to take a few pictures of the warm Canadian welcome. Adorned with minuature canoes, a warm fire place and totem pole, the hotel greets you with an iconic Canadian wink.
Windigo is located on the main floor and is connected to a bar which overlooks the hotel’s pool and Tremblant resort below. While I’m not typically a fan of buffet’s (food sitting, steam tables bubbling) Windigo offered some excellent options which showcase local culinary favorites. The restaurant is so popular that the food is constantly being refreshed so quality was never compromised.
Mum and I started with two glasses of grapefruit juice and coffee. My absolute favorite plates, which I styled and selected myself for your viewing pleasure: a plate of baked beans, crispy bacon and an absolutely addictive crepe covered in buttery maple syrup (I came back for seconds here). Another plate featured a fresh slice of banana bread, chocolate croissant, Quebec brie and cretons which I slathered on baguette. Eat your heart out!